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The famed Tinta de Toro Tempranillo clone is the foundation of our 2017 Super Tinto Red Blend. This clone from the warm Toro region of Spain thrives in our Dunnigan Hills vineyard, retaining an old-world elegance with a California flare!
Syrah from the Dunnigan Hills is earthy and spicy and full-bodied. We like our Matchbook Syrah with grilled lamb chops rubbed with rosemary and mustard. Equally delicious with a pasta topped with garlicy mushrooms.
Spain meets California in our Tinto Rey Tempranillo. Spicy old-world flavors play nicely with the bright juiciness of Dunnigan Hills fruit. Pair this California-style with a grilled lamb, spicy pulled pork or mussels in a rich garlicy tomato sauce.
93pts & Gold Medal - 2020 Sunset Magazine Wine Competition
Our 2017 Mossback Cabernet is sourced from the famed Chalk Hill appellation in Sonoma County. This cool-weather region produces age-worthy Cabernets with classic characteristics of leather and spice and great structure.