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A portion of the 2021 vintage was fermentedand aged in our new concrete eggs enhancing the varietal fruit flavors and clean, crisp finish. A delightful juicy burst of melon, white peach, passion fruit and apricot.
Always the crowd favorite! This unique blend of Rosés of Tempranillo and Tannat co-fermented with Verdejo is not shy on flavor. It's wonderfully crisp and refreshing with a delightful hint of fruit sweetness.
Our 2019 Mossback Cabernet is sourced from the famed Chalk Hill appellation in Sonoma County. This cool-weather region produces age-worthy cabernets with classic characteristics of leather, spice and great structure.